Wednesday 9 October 2013

Sesame Seed Rice Recipe | Ellu Sadam Recipe

Sesame Seed Rice Recipe | Ellu Sadam Recipe

Ingredients :

Cooked Rice - 1 cup
Salt - as required
Sesame Oil / Nallennai - 2 tsp

To roast and grind

Sesame Seeds / Ellu - 1 tsp
Urad Dal  - 2 tsp
Dry Red Chilly - 2 

Preparation :
  • Spread the cooked rice on a plate and keep it aside to become cool.
  • Heat a pan, add sesame seeds, urad dal, dry red chilly and saute it, till it becomes slight brown color. Finally add grated coconut and switch off the flame.
  • Mix this into the cooked rice.
  • Add the sesame oil, required salt into the sesame rice  and mix it well.
  • Now sesame seed rice / ellu sadam  is ready to serve.
Note :
  • Adjust dry red chillies as per your taste.
  • Rice should be cooked properly and not mashed.
  • You can make it with white sesame seeds or black sesame seeds as per your taste.



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