Wheat coconut dosa Recipe

Ingredients :

Wheat Flour - 1 cup
Rice Flour - 2 tsp

Salt - as required

Grated Coconut - 5 tsp
Sugar - 5 tsp

Preparation :

• Take a bowl, add wheat flour, rice flour, salt and enough water and mix it well without any lumps.
• Heat the tawa or non-stick pan and spread a tsp oil in tawa.
• Pour the batter and spread it on tawa.
• Wheat dosa is cooked in one side then spread 1 tsp of grated coconut and 1 tsp of sugar on the top of dosa. 
• Then fold the dosa and cook it for a minute.
• Now wheat coconut dosa is ready to serve.